
This formula is the most well-known basic formula in Chinese medicine for relaxing spasms and relieving pain. It consists of only two herbs, tightly structured, and embodies the classic pairing principle of "combining sour and sweet flavors to generate yin."
Main symptoms:
Systemic and accompanying symptoms:
Calculation of the total raw herb weight in the original formula:
Bai Shao (white peony root) 12 g + Zhi Gan Cao (honey-fried licorice root) 12 g = 24 g.
Converted to 5:1 granules:
24 g raw herb ÷ 5 = 4.8 g granules.
Suggested dose and administration:
o Total daily dose is 4.8 g of granules.
o Taken in two doses: 2.5 g per dose, twice daily.
本方是中医最著名的缓急止痛基础方,药仅两味,结构严谨,体现了“酸甘化阴”的经典配伍法则。
主症:
全身及兼症:
原方生药总重量计算:
白芍12g + 炙甘草12g = 24克。
换算成5:1颗粒剂:
24克生药 ÷ 5 = 4.8克颗粒剂。
建议服用剂量与服法:
o 每日总剂量为4.8克颗粒剂。
o 分两次服用:每次2.5克,每日2次。
| 英文 | 中文 | 拼音 | % |
|---|---|---|---|
| White Peony Root | 白芍 | Bai Shao | 50.00% |
| Liquorice Root | 甘草 | Gan Cao | 50.00% |
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